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L’esprit de chevalier

骑士庄园驰名世界的声誉来自于它们即使在不太好的年景也能酿出出色的美酒,这得益于独特的风土以及无论在葡萄园还是酒窖中严格的葡萄筛选标准。事实上,在这种筛选标准的要求下,有时为了选出成熟度足够好的葡萄,甚至需要采摘工人们在田间进行多达5轮的筛拣工作。

诞生于1989年的骑士庄园副牌酒 “骑士精神”,就是基于品质筛选理念的体现。它主要采用来自年轻葡萄藤的收成,和不太具备正牌酒的结构和精度的酒液。此外,庄园还生产一款“三牌酒”,进一步体现了品质筛选的理念。

即使作为副牌酒的“骑士精神”干红,酒体依然均衡、复杂,尤其是优雅程度更是符合骑士庄园的一贯风格。骑士精神干红是一款迷人的红酒,与正牌酒有许多相似的特点,但可以在年轻时的饮用。至于骑士精神干白,橡木桶的陈酿过程使其口感圆润,活泼,香气馥郁而纯净。这是一款充满果香,经典的白葡萄酒,但比正牌酒相比更加开放、早熟。

“骑士精神”最近几个年份的品质都有了显著的提升,这当然要归功于葡萄树龄的增长,同时也得益于不断改进和精细化的挑选。这种品质的成熟度证明了骑士精神在本产区副牌酒中占据了领先地位。

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